Coconut Development Board
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*Preservation & Packing of Tender Coconut Water - Project Profile




The processing and packing of tender coconut water with a capacity of 10,000 tender nuts per day involves an investment ranging from Rs.35-40 lakhs covering plant and machinery and margin money for working capital with a direct employment potential of 30 personnel. The profitability after taking into account the prevailing prices of finished product works out to be around 20 per cent with a pay back period of 3 years. Tender coconut water enjoys a great potential as a health drink in India and international market. The Coconut Development Board in collaboration with Defence Food Research Laboratory, Mysore has developed the technology for packing tender coconut water in pouches/aluminium cans, which is available to entrepreneurs at a total lumpsum transfer fee of Rs.3 lakhs.

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*Present Status

Technology transferred to 

(1) M/s.Jain Agro Food Products Ltd, Bangalore, Karnataka

(2) M/s.Sakthi Coconut Products, Coimbatore, Tamil Nadu

(3) M/s.Chaithanya Food Products P Ltd, Payyannur, Kerala

(4) M/s.Fortune Beverages Pvt. Ltd., Gujarat

(5) M/s.Southern Tall Tree Products (P) Ltd, Mysore and

(6) M/s.SPA Coconut (P) Ltd. Erode - at a know-how fee of Rs.3 lakhs in each case. 

(7) M/s.

Coconut Products / Machinery Directory

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*Project Cost


(2500 litres of tender coconut water per day)
Land 1 ha.
Building - 10000 sq. ft. Rs.30 lakhs
Plant & machinery Rs.40 lakhs
Contingencies Rs.1.5 lakhs
Preliminary & pre-operative expenses Rs.2 lakhs
Working capital (Margin money) Rs.15 lakhs

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*Salient Features


Sales turnover Rs.1.875 Crores
IRR 18 per cent
Payable period 3-4 years
Employment potential 30 persons
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-::-  Back to Tender Coconut Menu -::-

2. Appln.form for Technology transfer - Tender coconut water / Milk Powder

Coconut Products / Machinery Directory

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