Green and dry ginger type

Athira: It is released from college of Horticulture, Vellanikkara.  The variety is tolerant to rhizome rot and bacterial wilt diseases. Dual purpose. Green rhizome yield 21 t/ha. Recovery 22.6 %. Suitable for intercropping.

IISR Mahima: It is released from IISR, Calicut. Crop duration 200 days. Resistant against nematodes. Green rhizome yield 22.2 t/ha. Low fiber content.

IISR Rejatha: It is released from IISR, Calicut. Crop duration 200 days. Green rhizome yield 22.4 t/ha.

IISR Varada: It is released from IISR, Calicut. Crop duration 220 days. Green rhizome yield 22.6 t/ha. Low fiber content.

Karthika: It is released from College of Horticulture, Vellanikkara. The variety is tolerant to rhizome rot and bacterial wilt. Dual purpose. Green rhizome yield 19 t/ha. Recovery 21.6 %.

Dry ginger type

Himachal: It is a variety of ginger recommended for cultivation in Kerala.

Kuruppampady: It is a variety of ginger recommended for cultivation in Kerala.

Manantoddy: It is a variety of ginger recommended for cultivation in Kerala.

Maran: It is a variety of ginger recommended for cultivation in Kerala.

Valluvanadu: It is a variety of ginger recommended for cultivation in Kerala.

Wayanad: It is a variety of ginger recommended for cultivation in Kerala.

Green ginger type

Aswathy: It is released from College of Horticulture, Vellanikkara. Crop duration 220-240 days. Green rhizome yield 23 t/ha.

China: It is a variety of ginger recommended for cultivation in Kerala.

Rio-de-janeiro: It is a variety of ginger recommended for cultivation in Kerala.

Wayand local: It is a variety of ginger recommended for cultivation in Kerala.